A weekly event hosted by Sheila from One Persons Journey Through a World Of Books to discuss your reading week ~ the books you've read and those you plan on reading in the coming week. Thanks Sheila :)
Here's one of our family favourite Christmas treats - Homemade Ferrero Rochers ~ way yummier than store bought ones!
400gm Nestle milk chocolate melts
1tblsp copha
10 ice-cream wafers
1 small packet macadamia nuts
1 small jar nutella
crushed almonds (optional)
Method:
Gently melt chocolate and copha and stir until combined (in microwave at 50% power) or on stovetop.
Stir in finely crushed wafers.
Half fill ice cube trays with teaspoon of chocolate mix
Place macadamia nut (whole or halved) on mixture.
Place 1/2 teaspoon of nutella on each nut and top off with more chocolate mixture.
Optional: sprinkle with crushed nuts.
Place in freezer for 5 mins to set then pop out of ice cube tray and store in fridge
Place macadamia nut (whole or halved) on mixture.
Place 1/2 teaspoon of nutella on each nut and top off with more chocolate mixture.
Optional: sprinkle with crushed nuts.
Place in freezer for 5 mins to set then pop out of ice cube tray and store in fridge
And now on to books ... be sure to check out the YA novel I reviewed this week:
Girl, Stolen by April Henry ~ great read!
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Finished last week:
STAY by Allie Larkin ~ 5 stars absolutely fantastic!
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DELIRIUM by Lauren Kate
WHAT I THOUGHT I KNEW by Alice Eve Cohen ~ page 35
THE WEIGHT OF SILENCE by Heather Gudenkauf (audiobook) ~ chapter 2
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Reviews scheduled this week:
PATCH by Mucheru Njaga
MY SOUL TO TAKE by Rachel Vincent - great!
NIGHT STAR by Alyson Noel
Reviews still to do:
DRACULA IN LOVE by Karen Essex - really enjoyable
PROPHECY OF THE SISTERS by Michelle Zink
THE RED QUEEN by Philippa Gregory
BEFORE I FALL by Lauren Oliver
SPEAK by Laurie Halse Anderson
FALLEN by Lauren Kate
This month on The Eclectic Reader you can win a copy of Entice by Carrie Jones, or The Distant Hours by Kate Morton or The Lost Saint by Bree Despain. Check this blog post for details. Open Internationally.
Mmmmm, those look way too yummy!
ReplyDeleteCool, you are reading Delirium this week, that one sure sounds so good
My mind wouldnt go beyond the sweets!
ReplyDeleteThose books look good too!!! The Cohen book is on lots of Mailboxes. would like to see what you think of it.
Your chocolates look great!!! Your week up of reading looks pretty awesome!! Enjoy!
ReplyDeletewow - i am going to attempt making them. they look completely awesome. yum.
ReplyDeletealso - i really enjoyed the weight of silence :)
Yrp, it's true, they really are better than store bought ones and they are always on my Christmas cooking list! Enjoy your reading this week!
ReplyDeleteFirst of all I have to say: YUM! Those look great. I've taken the recipe and hope to try these. I have looked at Stay befor and thought it would be a cute read. I'll be looking forward to your review of it. I'm reading The Art of Racing in the Rain right now.
ReplyDeleteChocolate! Not fair, now I need chocolate and it is really late.
ReplyDeleteOh wow, they look yummilicious! I hope you have a great week with these great reads :)
ReplyDeleteWow the chocolate looks sooo good, I am sure it would be way better than the store bought kind.
ReplyDeleteHope you have a great week. I think you will really enjoy Delirium. I will be interested in your review of My Soul to Take. Have a great week.
Fantastic recipe! I'm so going to use it.
ReplyDeleteEnjoy Delirium this week, it's a fun book!
I enjoyed The Weight of Silence...hope you like it.
ReplyDeleteI'm curious about What She Thought She Knew...
Thanks for visiting my blog.
Yummy recipe!
ReplyDeleteHere is my Monday: Mailbox/Whereabouts post!
Oh my, those Homemade Ferrero Rochers look fantastic!
ReplyDeleteEnjoy your books this week :)
I really want to read Delirium, it looks great! And your homemade treats make me really hungry ;)
ReplyDeleteYour recipe looks delicious! I have no idea what copha is but I am going to look it up. :D
ReplyDeleteWhat I Thought I knew sounds good too!
Mmmm! Chocs
ReplyDeleteEnjoy ur week of reading.
carol
Sheila ~ copha is solidified coconut oil, copha is the brand name in Australia but not sure what it is in US. You only need a little bit to make chocolate easier to work with. (which is just as well cause it's really unhealthy LOL but it keeps forever in the fridge. Hope that helps!
ReplyDeleteOh I KNOW those candies have got to be delightful! they have all of my favorite ingredients. Thanks for the recipe.
ReplyDelete